Garlic Butter Chicken with Zucchini: An Easy, Flavorful Dinner
A delicious and easy recipe for Garlic Butter Chicken with Zucchini, perfect for a quick weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 3 tablespoons garlic, minced
- 1/4 cup butter
- 2 medium zucchini, sliced
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
Instructions
- In a large skillet over medium heat, melt the butter. Add garlic and sauté until fragrant.
- Season chicken breasts with salt, pepper, and Italian seasoning. Add them to the skillet and cook until golden brown and cooked through.
- Add zucchini slices and cook until tender, about 5-7 minutes.
- Serve immediately with additional garlic butter drizzled over the top.
Notes
- For a spicier version, add red pepper flakes.
- Serve with rice for a complete meal.
Nutrition
- Serving Size: 1 chicken breast with zucchini
- Calories: 320
- Sugar: 2g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 1g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Garlic Butter Chicken with Zucchini, easy dinner, flavorful chicken