Garlic Butter Roasted Sweet Potatoes: The Best Comfort Side Dish
Garlic Butter Roasted Sweet Potatoes are a delightful comfort side dish that brings together the rich flavors of garlic and butter with sweet, roasted potatoes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Roasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 pounds sweet potatoes
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat your oven to 425°F (220°C).
- Peel and cube the sweet potatoes.
- In a large bowl, melt the butter, then add garlic, salt, and black pepper.
- Add the cubed sweet potatoes to the bowl and toss until well-coated.
- Spread the sweet potatoes in a single layer on a baking sheet.
- Roast in the preheated oven for 25-30 minutes or until tender and golden, tossing halfway through.
- Sprinkle chopped parsley before serving.
Notes
- For extra flavor, you can add a pinch of cayenne pepper.
- Ensure the sweet potatoes are cut into uniform pieces for even cooking.
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 7g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Garlic Butter Roasted Sweet Potatoes, Comfort Side Dish, Sweet Potatoes, Garlic Butter