Garlicky Honey-Glazed Beef Cubes for Juicy Weeknight Dinners
Deliciously tender beef cubes glazed with a garlicky honey sauce, perfect for quick weeknight meals.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound beef cubes
- 1/4 cup honey
- 4 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- 1 teaspoon black pepper
Instructions
- In a bowl, mix honey, minced garlic, soy sauce, olive oil, and black pepper.
- Add beef cubes to the marinade and let sit for at least 30 minutes.
- Heat a skillet over medium-high heat and cook the marinated beef cubes until browned.
- Serve hot with your choice of sides.
Notes
- For extra flavor, marinate overnight.
- Serve with rice or vegetables for a complete meal.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 20g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 80mg
Keywords: Garlicky Honey-Glazed Beef Cubes