Grilled Zucchini: The Easy, Flavorful Side Everyone Will Love
This grilled zucchini recipe is a delightful and easy-to-make side dish that pairs well with any meal. It’s perfect for summer barbecues and healthy eating!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Vegetable
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium zucchinis
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
Instructions
- Preheat the grill to medium heat.
- Slice the zucchinis lengthwise into 1/4 inch thick strips.
- In a bowl, combine olive oil, salt, black pepper, garlic powder, and Italian seasoning.
- Brush the zucchini slices with the olive oil mixture.
- Grill the zucchini for 4-5 minutes on each side until tender and grill marks appear.
- Remove from the grill and serve warm.
Notes
- For additional flavor, marinate the zucchini for 30 minutes before grilling.
- Try adding Parmesan cheese as a topping after grilling.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 2g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: grilled zucchini, side dish, summer recipe
Find it online: https://simplyyumrecipes.net/grilled-zucchini/