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Hawaiian Roll Cinnamon Rolls: Indulgent Bliss for Your Breakfast

Hawaiian Roll Cinnamon Rolls

Indulge in the delightful taste of Hawaiian Roll Cinnamon Rolls, perfect for breakfast.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup Hawaiian rolls
  • 1/2 cup sugar
  • 1/4 cup butter
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 tablespoon cinnamon
  • 1/2 cup cream cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the flour and sugar together.
  3. Melt the butter and add it to the mixture along with eggs and vanilla.
  4. Fold in the cinnamon and Hawaiian rolls cut into small pieces.
  5. Pour the mixture into a greased baking dish.
  6. In a separate bowl, mix cream cheese until smooth, then spread over the top.
  7. Bake for 25-30 minutes or until golden brown.

Notes

  • For extra flavor, add nuts or chocolate chips.

Nutrition

Keywords: Hawaiian Roll Cinnamon Rolls