Hearty Cowboy Breakfast Sliders with Turkey Bacon and Chicken Ham
A delicious combination of turkey bacon and chicken ham served in sliders, perfect for a hearty breakfast.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 12 slider buns
- 6 large eggs
- 1 cup shredded cheese
- 1/2 cup diced bell peppers
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the turkey bacon in a skillet until crispy, then remove and set aside.
- In the same skillet, cook the chicken ham until heated through.
- In a bowl, whisk the eggs and cook them in the skillet, stirring until scrambled.
- Assemble the sliders by placing turkey bacon, chicken ham, scrambled eggs, and cheese onto each slider bun.
- Top with diced bell peppers and bake in the oven for 10 minutes until the cheese is melted.
Notes
- Try adding avocado for an extra creamy texture.
- Feel free to substitute with other meats if desired.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 180mg
Keywords: Hearty Cowboy Breakfast Sliders