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High-Protein Creamy Philly Cheesesteak Mac & Cheese Delight

High-Protein Creamy Philly Cheesesteak Mac & Cheese
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Indulge in this delicious high-protein creamy Philly cheesesteak mac & cheese, a perfect blend of flavors and comfort.

Ingredients

Scale
  • 8 ounces elbow macaroni
  • 1 tablespoon olive oil
  • 1 pound beef sirloin, thinly sliced
  • 1 onion, diced
  • 1 green bell pepper, diced
  • 2 cloves garlic, minced
  • 2 cups shredded cheddar cheese
  • 1 cup cream cheese
  • 1 cup milk
  • 1 teaspoon Worcestershire sauce
  • salt to taste
  • pepper to taste

Instructions

  1. Cook the macaroni according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add the beef, onion, and bell pepper. Sauté until the beef is cooked through and the vegetables are softened.
  3. Add garlic and cook for an additional minute.
  4. In a separate pot, combine cream cheese, milk, Worcestershire sauce, and shredded cheddar. Heat until melted and creamy.
  5. Combine the beef mixture with the cooked macaroni and cheese sauce. Stir until well blended.
  6. Season with salt and pepper to taste and serve hot.

Notes

  • This dish can be topped with extra cheese before serving for an added indulgence.
  • Feel free to add other vegetables like mushrooms or spinach.

Nutrition

Keywords: High-Protein Creamy Philly Cheesesteak Mac & Cheese

Find it online: https://simplyyumrecipes.net/high-protein-creamy-philly-cheesesteak-mac-cheese/