High-Protein Honey Garlic Shrimp: A Fast, Flavorful Delight
Enjoy a quick and nutritious meal with these high-protein honey garlic shrimp that will satisfy your taste buds.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Pan-fry
- Cuisine: Asian
- Diet: Gluten-Free
- 1 pound shrimp
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon ginger, minced
- 2 green onions, chopped
- In a bowl, mix honey, soy sauce, garlic, ginger, and olive oil.
- Add shrimp to the marinade and let it sit for 15 minutes.
- Heat a pan over medium heat and add the shrimp.
- Cook for 3-4 minutes on each side until shrimp is pink and cooked through.
- Garnish with chopped green onions before serving.
Notes
- Serve with rice or vegetables for a complete meal.
- Adjust the sweetness by adding more or less honey to the marinade.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 800mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 150mg
Keywords: High-Protein Honey Garlic Shrimp