Homemade Reese’s Peanut Butter Cups: Easy and Indulgent Treats
Enjoy the rich, creamy flavor of Homemade Reese’s Peanut Butter Cups without the guilt. These easy-to-make treats are perfect for satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 2 cups chocolate chips
- 1 tablespoon coconut oil
Instructions
- Melt the chocolate chips with the coconut oil in a microwave-safe bowl, stirring every 30 seconds until smooth.
- In a separate bowl, mix the peanut butter and powdered sugar until well combined.
- Pour a layer of melted chocolate into each cupcake liner, then add a scoop of the peanut butter mixture on top.
- Cover the peanut butter with more melted chocolate.
- Refrigerate for about 30 minutes until set.
Notes
- For a crunchier texture, add chopped nuts to the peanut butter mixture.
- Feel free to use dark, milk, or white chocolate based on your preference.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 12 grams
- Sodium: 50 mg
- Fat: 10 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 5 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 2 grams
- Protein: 4 grams
- Cholesterol: 0 mg
Keywords: Homemade Reese’s Peanut Butter Cups
Find it online: https://simplyyumrecipes.net/homemade-reeses-peanut-butter-cups/