Honey Butter Garlic Glazed Salmon Bites for Delightful Home Cooking
Discover how to make Honey Butter Garlic Glazed Salmon Bites that are perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Baking
- Cuisine: American
- Diet: Paleo
- 1 pound salmon fillets
- 2 tablespoons honey
- 2 tablespoons unsalted butter
- 3 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 teaspoon lemon juice
- salt to taste
- pepper to taste
- Preheat the oven to 400°F (200°C).
- In a small saucepan, melt butter over medium heat and add minced garlic, cooking until fragrant.
- Add honey, soy sauce, and lemon juice to the garlic butter mixture, stirring to combine.
- Place salmon fillets on a baking sheet and season with salt and pepper.
- Brush the honey garlic glaze generously over the salmon.
- Bake for 12-15 minutes or until salmon is cooked through and flakes easily with a fork.
Notes
- For extra flavor, marinate the salmon in the glaze for 30 minutes before baking.
- Serve with steamed vegetables or over rice for a complete meal.
Nutrition
- Serving Size: 1/4 recipe
- Calories: 350
- Sugar: 10g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Honey Butter Garlic Glazed Salmon Bites