Honey Cranberry Chicken Bake: Easy Recipe with Ricotta Cheese
Discover the delightful combination of honey, cranberry, and ricotta cheese in this easy Honey Cranberry Chicken Bake recipe.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup cranberry sauce
- 1 cup ricotta cheese
- 1/2 cup honey
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- Place the chicken breasts in a baking dish.
- In a bowl, mix together the cranberry sauce, ricotta cheese, and honey. Pour this mixture over the chicken.
- Sprinkle salt and black pepper on top.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
Notes
- Serve with a side of roasted vegetables for a complete meal.
- This dish pairs well with rice or quinoa.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 15 grams
- Sodium: 500 mg
- Fat: 10 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 3 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 80 mg
Keywords: Honey Cranberry Chicken Bake, Ricotta Cheese, Easy Recipe