Hot Cross Buns Recipe: Easy and Homemade for Your Family
This Hot Cross Buns recipe is an easy, homemade treat perfect for the whole family.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Total Time: 1 hour 30 minutes
- Yield: 12 buns 1x
- Category: Baking
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups all-purpose flour
- 1/4 cup sugar
- 1/2 teaspoon salt
- 1 packet instant yeast
- 1 1/2 cups warm milk
- 1/2 cup butter, softened
- 2 large eggs
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 cup raisins
- 1 cup currants
Instructions
- In a large bowl, mix flour, sugar, salt, and yeast.
- Add warm milk and butter to the mixture.
- Incorporate eggs, cinnamon, and nutmeg.
- Fold in raisins and currants.
- Knead the dough until smooth.
- Let the dough rise until double in size.
- Shape into buns and place on a baking sheet.
- Allow buns to rise again.
- Bake in a preheated oven until golden brown.
Notes
- Best served fresh, but can be toasted later.
- Experiment with different dried fruits if desired.
Nutrition
- Serving Size: 1 bun
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Hot Cross Buns, Homemade Buns, Family Recipe
Find it online: https://simplyyumrecipes.net/hot-cross-buns-recipe/