Iced Apple Crisp Cream Chai Latte: A Refreshing Indulgence at Home
A delightful blend of spiced chai and apple flavors, perfect for a refreshing drink at home.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
- 1 cup brewed chai tea
- 1/2 cup apple cider
- 1/2 cup milk or cream
- 1 tablespoon maple syrup
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon vanilla extract
- Ice cubes
- In a large glass, mix the brewed chai tea and apple cider.
- Add milk or cream and stir in maple syrup, cinnamon, nutmeg, and vanilla extract until well combined.
- Add ice cubes to your desired level.
- Stir again and top with additional cinnamon, if desired.
- Serve chilled and enjoy your iced latte!
Notes
- Feel free to adjust the sweetness by adding more or less maple syrup.
- For a vegan option, use plant-based milk.
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 30g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Iced Apple Crisp Cream Chai Latte