Iced Mexican Mocha: Indulgent Chill for Coffee Lovers
A refreshing and flavorful iced coffee drink combining rich chocolate and spicy flavors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Blending
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 1 cup brewed coffee
- 1 cup milk
- 2 tablespoons cocoa powder
- 2 tablespoons sugar
- 1/2 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
- ice cubes
Instructions
- In a blender, combine the brewed coffee, milk, cocoa powder, sugar, cinnamon, and vanilla extract.
- Blend until smooth and well combined.
- Fill a glass with ice cubes and pour the blended mixture over the ice.
- Optional: top with whipped cream and a sprinkle of cocoa powder or cinnamon.
Notes
- Adjust sweetness by increasing or decreasing the sugar.
- Add more cocoa for a richer chocolate flavor.
Nutrition
- Serving Size: 1 glass
- Calories: 220
- Sugar: 24g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Iced Mexican Mocha, coffee, iced coffee, mocha, chocolate coffee
Find it online: https://simplyyumrecipes.net/iced-mexican-mocha/