Irresistible Garlic Parmesan Chicken Meatloaf Recipe with Turkey Bacon
This delicious Garlic Parmesan Chicken Meatloaf with Turkey Bacon is a must-try for family dinners.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground chicken
- 4 slices turkey bacon, chopped
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 egg
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup chopped parsley
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine ground chicken, turkey bacon, breadcrumbs, Parmesan cheese, egg, garlic, Italian seasoning, salt, black pepper, and parsley.
- Mix until well combined.
- Transfer the mixture to a loaf pan and shape it into a loaf.
- Bake for 45-50 minutes or until the internal temperature reaches 165°F (74°C).
- Let it rest for 10 minutes before slicing.
Notes
- Serve with a side of mashed potatoes for a complete meal.
- Add more garlic for a stronger flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 70mg
Keywords: Garlic, Parmesan, Chicken, Meatloaf, Recipe