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Irresistible Pumpkin Sticky Buns for Indulgent Cozy Fall Mornings

Irresistible Pumpkin Sticky Buns for Cozy Fall Mornings
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These Irresistible Pumpkin Sticky Buns are perfect for cozy fall mornings, blending rich flavors and warm spices.

Ingredients

Scale
  • 2 cups pumpkin puree
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon allspice
  • 1/2 teaspoon salt
  • 2 1/4 teaspoons active dry yeast
  • 4 cups all-purpose flour
  • 1/2 cup warm milk
  • 3 large eggs

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, combine warm milk and yeast; let sit until frothy.
  3. In another bowl, mix pumpkin puree, brown sugar, granulated sugar, melted butter, cinnamon, nutmeg, allspice, and salt.
  4. Add yeast mixture and eggs to the pumpkin mixture; stir until combined.
  5. Gradually add flour until a dough forms.
  6. Knead the dough for 5-7 minutes until smooth.
  7. Let the dough rise in a warm place until doubled in size, about 1 hour.
  8. Punch down the dough, roll out, and fill with your desired mixture.
  9. Shape into buns and place in a greased baking dish.
  10. Allow buns to rise for another 30 minutes.
  11. Bake for 25-30 minutes until golden brown.
  12. Let cool slightly before serving.

Notes

  • For extra flavor, add chopped pecans or walnuts in the filling.
  • Serve with cream cheese frosting for an indulgent treat.

Nutrition

Keywords: Pumpkin Sticky Buns, Fall Recipes, Cozy Mornings

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