Jack-O’-Lantern Calzones: Easy, Fun Treats for Halloween Nights
These Jack-O’-Lantern Calzones are a fun and easy treat perfect for Halloween nights. They are sure to bring a smile to all your guests!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound pizza dough
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced black olives
- 1 egg, beaten
- 1 tablespoon Italian seasoning
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Cut the dough into shapes of pumpkins.
- Place marinara sauce and cheese on half of the pumpkin shapes.
- Add olives for eyes and mouth.
- Fold the other half over and seal the edges.
- Brush with beaten egg and sprinkle Italian seasoning on top.
- Bake for 20-25 minutes or until golden brown.
Notes
- Serve with extra marinara sauce for dipping.
- These calzones can be filled with your favorite toppings.
Nutrition
- Serving Size: 1 calzone
- Calories: 280
- Sugar: 3g
- Sodium: 480mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Jack-O’-Lantern Calzones, Halloween treats, festive recipes