Keto Pumpkin Waffles Recipe: Irresistibly Cozy & Guilt-Free
Enjoy a guilt-free delight with these keto pumpkin waffles, perfect for breakfast or brunch.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Waffle Maker
- Cuisine: American
- Diet: Keto
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup pumpkin puree
- 2 eggs
- 1/4 cup unsweetened almond milk
- 1 tsp baking powder
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp salt
- 2 tbsp sweetener of choice
Instructions
- In a bowl, mix almond flour, baking powder, cinnamon, nutmeg, and salt.
- In another bowl, whisk together pumpkin puree, eggs, almond milk, and sweetener.
- Combine the wet and dry ingredients and stir until smooth.
- Preheat the waffle iron and lightly grease it.
- Pour the batter into the waffle iron and cook according to the manufacturer’s instructions until golden brown.
- Serve warm with sugar-free syrup or whipped cream.
Notes
- For added flavor, include vanilla extract in the batter.
- Experiment with different spices like ginger or cloves for a unique twist.
Nutrition
- Serving Size: 1 waffle
- Calories: 150
- Sugar: 1g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 100mg
Keywords: Keto, Pumpkin, Waffles, Guilt-Free, Recipe
Find it online: https://simplyyumrecipes.net/keto-pumpkin-waffles-recipe/