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Lemon Butter Baked Cod: The Juicy Dinner You’ll Crave

Lemon Butter Baked Cod

A delightful recipe for Lemon Butter Baked Cod, perfect for dinner.

Ingredients

Scale
  • 4 fillets cod fish
  • 1/4 cup melted butter
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a small bowl, mix melted butter, lemon juice, minced garlic, salt, and pepper.
  3. Place cod fillets in a baking dish and pour the lemon butter mixture over them.
  4. Bake for 12-15 minutes or until the fish flakes easily with a fork.
  5. Garnish with chopped parsley before serving.

Notes

  • For extra flavor, marinate the cod in the lemon butter mixture for 30 minutes before baking.
  • Serve with steamed vegetables for a complete meal.

Nutrition

Keywords: Lemon Butter Baked Cod, Dinner, Fish Recipe