Lemon Dill Baked Salmon: The Best Easy Dinner You’ll Love
Deliciously baked salmon seasoned with lemon and dill, perfect for an easy weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 salmon fillets
- 2 tablespoons olive oil
- 2 lemons, juiced
- 2 tablespoons fresh dill, chopped
- 1 teaspoon garlic powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the olive oil, lemon juice, dill, garlic powder, salt, and pepper.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Brush the mixture over the salmon fillets.
- Bake for 12-15 minutes, or until the salmon is cooked through and flakes easily.
Notes
- Serve with a side of vegetables or rice for a complete meal.
- Experiment with other herbs for different flavors.
Nutrition
- Serving Size: 1 fillet
- Calories: 220
- Sugar: 0g
- Sodium: 75mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Lemon Dill Baked Salmon, Dinner, Easy Recipe, Salmon Recipe
Find it online: https://simplyyumrecipes.net/lemon-dill-baked-salmon/