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Longhorn Steakhouse Parmesan Chicken: Easy Recipe for Comfort Food

Longhorn Steakhouse Parmesan Chicken

An easy recipe for Longhorn Steakhouse Parmesan Chicken that delivers comfort food at its finest.

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 cup grated Parmesan cheese
  • 1 cup breadcrumbs
  • 2 large eggs
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix the Parmesan cheese, breadcrumbs, garlic powder, Italian seasoning, salt, and pepper.
  3. In another bowl, beat the eggs.
  4. Dip each chicken breast in the eggs, then into the breadcrumb mixture, coating evenly.
  5. Place the coated chicken breasts on a baking sheet.
  6. Drizzle olive oil over the chicken.
  7. Bake for 25-30 minutes or until the chicken is cooked through and golden brown.

Notes

  • This dish pairs well with pasta or a fresh salad.
  • For extra flavor, marinate the chicken in Italian dressing before coating.

Nutrition

Keywords: Longhorn Steakhouse, Parmesan Chicken, Easy Recipe, Comfort Food