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Magic Lemon Custard Cake: The Best Cozy Dessert Recipe

Magic Lemon Custard Cake

This Magic Lemon Custard Cake is a delightful and cozy dessert that mixes the rich flavor of lemon with a light, custardy texture.

Ingredients

Scale
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter
  • 3 large eggs
  • 1 cup milk
  • 1/2 cup all-purpose flour
  • 1/4 cup fresh lemon juice
  • 1 tablespoon lemon zest

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the sugar and butter until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the milk, flour, lemon juice, and zest until well combined.
  5. Pour the batter into a greased baking dish.
  6. Bake for 40-45 minutes or until the top is golden and a toothpick comes out clean.

Notes

  • Let the cake cool before serving.
  • Best served with whipped cream or fresh berries.

Nutrition

Keywords: Magic Lemon Custard Cake, dessert, cozy recipe