Marry Me Shrimp Pasta: The Irresistibly Romantic Dinner You Need
Impress your loved one with this Marry Me Shrimp Pasta, a dish so delicious it might just lead to a proposal!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Pasta
- Cuisine: Italian
- Diet: Gluten-Free, Low Carb
- 8 ounces spaghetti
- 1 pound shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon red pepper flakes
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- Salt to taste
- 1/4 cup fresh parsley, chopped
- Cook spaghetti according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add garlic and red pepper flakes, sautéing until fragrant.
- Add shrimp to the skillet and cook until pink, about 2-3 minutes per side.
- Stir in heavy cream and parmesan cheese, mixing until smooth and creamy.
- Add the cooked spaghetti, tossing to coat in the sauce. Season with salt.
- Garnish with fresh parsley before serving.
Notes
- This dish pairs wonderfully with garlic bread and a crisp salad.
- For a bit of extra flavor, consider adding a splash of white wine when cooking the shrimp.
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 30 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 3 grams
- Protein: 30 grams
- Cholesterol: 200 milligrams
Keywords: Marry Me Shrimp Pasta, romantic dinner, shrimp pasta recipes