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Melt-in-Your-Mouth Coffee Butter Cookies for Joyful Holiday Treats

Melt-in-Your-Mouth Coffee Butter Cookies for Holiday Joy

Delight your taste buds this holiday season with these melt-in-your-mouth coffee butter cookies that bring joy and warmth to your festivities.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/2 cup finely ground coffee
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the softened butter and powdered sugar until light and fluffy.
  3. Mix in the vanilla extract.
  4. Gradually add the flour, ground coffee, and salt, stirring until just combined.
  5. Shape the dough into small balls and place them on a baking sheet lined with parchment paper.
  6. Bake for 12-15 minutes or until the edges are lightly golden.
  7. Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For added flavor, consider dipping the cooled cookies in chocolate.
  • Adjust the coffee amount to suit your taste preference.

Nutrition

Keywords: cookies, holiday, coffee, butter, treats