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No-Bake Pink Velvet Cheesecake Bites: Easy Indulgence for Any Occasion

No-Bake Pink Velvet Cheesecake Bites

Delve into the delightful world of No-Bake Pink Velvet Cheesecake Bites, a perfect treat for any celebration or simply for indulging yourself!

Ingredients

Scale
  • 1 cup crushed graham crackers
  • 1/2 cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1/2 cup whipped cream
  • 1 tsp vanilla extract
  • 2 tbsp pink food coloring

Instructions

  1. In a bowl, combine the crushed graham crackers with melted butter and press into a lined baking dish.
  2. In a separate bowl, beat together cream cheese, powdered sugar, whipped cream, vanilla extract, and pink food coloring until smooth.
  3. Spread the cream cheese mixture over the crust and refrigerate for at least 2 hours.
  4. Once set, cut into bite-sized pieces and serve.

Notes

  • For best results, ensure the cream cheese is at room temperature before mixing.
  • Feel free to decorate with additional whipped cream on top.

Nutrition

Keywords: No-Bake, Cheesecake Bites, Pink Velvet, Dessert, Easy Recipe