One Pan Creamy Chicken Orzo: Easy Comfort Food Delight
A delightful one-pan dish featuring creamy chicken and orzo, perfect for a quick weeknight dinner.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Scale
- 1 pound chicken breast, diced
- 1 cup orzo pasta
- 2 cups chicken broth
- 1 cup heavy cream
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 cups spinach, fresh
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- In a large skillet, heat oil over medium heat. Add the diced chicken and cook until browned and cooked through.
- Add the chopped onion and minced garlic; sauté until the onion is translucent.
- Stir in the orzo and chicken broth, bringing it to a simmer.
- Once simmering, add the heavy cream and Italian seasoning.
- Cook until the orzo is tender, stirring occasionally, about 10 minutes.
- Stir in the fresh spinach and season with salt and pepper before serving.
Notes
- Feel free to add your favorite vegetables.
- This dish can be made ahead of time and reheated when needed.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: One Pan Creamy Chicken Orzo
Find it online: https://simplyyumrecipes.net/one-pan-creamy-chicken-orzo/