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One Pot Pasta with Spinach and Tomatoes: Easy Comfort Food Delight

One Pot Pasta with Spinach and Tomatoes
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A delicious and easy one pot pasta recipe featuring fresh spinach and tomatoes, perfect for a comforting meal.

Ingredients

Scale
  • 8 ounces pasta of your choice
  • 2 cups fresh spinach
  • 1 cup cherry tomatoes, halved
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 4 cups vegetable broth
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add garlic and sauté for 1 minute until fragrant.
  3. Add the pasta, spinach, cherry tomatoes, broth, salt, black pepper, and red pepper flakes.
  4. Bring to a boil, then reduce heat to a simmer.
  5. Cover and cook until the pasta is tender and the liquid is mostly absorbed, about 10-12 minutes.
  6. Remove from heat and let sit for a few minutes before serving.

Notes

  • For added flavor, consider topping with grated Parmesan cheese.
  • Feel free to substitute other vegetables based on your preference.

Nutrition

Keywords: One Pot Pasta, Spinach, Tomatoes, Easy Recipe, Comfort Food

Find it online: https://simplyyumrecipes.net/one-pot-pasta-with-spinach-and-tomatoes-easy-comfort-food-delight/