Oven Roasted Broccoli: The Best Easy Recipe for Healthy Meals
Enjoy this simple yet delicious oven roasted broccoli recipe, perfect for adding a healthy side to any meal.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Vegetable Side Dish
- Method: Roasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound fresh broccoli florets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat the oven to 425°F (220°C).
- In a large bowl, toss the broccoli with olive oil, garlic powder, salt, and pepper.
- Spread the broccoli in a single layer on a baking sheet.
- Roast in the oven for 20-25 minutes, until the edges are crispy and the broccoli is tender.
- Serve hot as a side dish.
Notes
- For extra flavor, add lemon juice or parmesan cheese after roasting.
- Experiment with different seasonings such as red pepper flakes for a spicy kick.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Oven Roasted Broccoli, Healthy Recipes, Easy Vegetable Dishes