Pancake Poppers Recipe: Easy Treats with Turkey Bacon and Chicken Ham
Delicious pancake poppers made with turkey bacon and chicken ham that are perfect for a quick and easy treat!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: snack
- Method: baking
- Cuisine: American
- Diet: non-vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1/2 cup cooked turkey bacon, chopped
- 1/2 cup cooked chicken ham, chopped
Instructions
- In a bowl, mix the flour, sugar, baking powder, and salt.
- In another bowl, whisk together the milk, egg, and melted butter.
- Combine the wet and dry ingredients until just mixed.
- Fold in the turkey bacon and chicken ham.
- Preheat a popper maker or griddle.
- Pour batter into the popper maker and cook until golden brown.
Notes
- For extra flavor, add some shredded cheese to the batter.
Nutrition
- Serving Size: 2 poppers
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg
Keywords: pancake, poppers, turkey bacon, chicken ham