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Pumpkin Scones: Easy Recipe for Cozy Autumn Treats at Home

Pumpkin Scones

Enjoy a delightful and easy recipe for pumpkin scones that perfectly capture the flavors of autumn.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup pureed pumpkin
  • 1/2 cup brown sugar
  • 1/4 cup butter, softened
  • 1/2 cup milk
  • 1 tablespoon baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon salt
  • 1 egg

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the dry ingredients together.
  3. In another bowl, combine pumpkin, butter, milk, and egg.
  4. Gradually add wet ingredients to the dry ingredients until combined.
  5. Shape the dough and place on a baking sheet.
  6. Bake for 20-25 minutes or until golden brown.

Notes

  • For an extra touch, add chocolate chips or nuts.
  • Serve warm with butter for a delicious treat.

Nutrition

Keywords: Pumpkin Scones