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Quick Coconut Chicken Curry: A Simple & Flavorful Delight

Quick Coconut Chicken Curry

A quick and easy curry recipe bursting with flavors from coconut and spices.

Ingredients

Scale
  • 1 pound chicken breasts, cubed
  • 1 can coconut milk
  • 1 tablespoon curry powder
  • 1 teaspoon turmeric
  • 2 cloves garlic, minced
  • 1 tablespoon ginger, minced
  • 1 onion, chopped
  • 2 tablespoons vegetable oil
  • 1 cup spinach
  • 1 lime, juiced

Instructions

  1. Heat the vegetable oil in a pan over medium heat.
  2. Add the onions, garlic, and ginger, and sauté until fragrant.
  3. Add the chicken and cook until browned.
  4. Stir in the curry powder and turmeric, mixing well.
  5. Pour in the coconut milk and bring to a simmer.
  6. Add the spinach and cook until wilted.
  7. Finish with lime juice before serving.

Notes

  • Serve with rice or naan for a complete meal.
  • You can add your favorite vegetables to the curry.

Nutrition

Keywords: Quick Coconut Chicken Curry, coconut curry, easy curry recipe