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Quick Cranberry Apple Crisp: A Delightfully Easy Fall Treat

Quick Cranberry Apple Crisp

A delicious and easy dessert combining tart cranberries and sweet apples, perfect for fall.

Ingredients

Scale
  • 2 cups fresh cranberries
  • 3 cups sliced apples
  • 1 cup rolled oats
  • 1/2 cup brown sugar
  • 1/2 cup all-purpose flour
  • 1/4 cup butter, melted
  • 1 teaspoon cinnamon

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, combine cranberries and sliced apples.
  3. In another bowl, mix oats, brown sugar, flour, melted butter, and cinnamon.
  4. Spread the fruit mixture in a baking dish and top with the oat mixture.
  5. Bake for 30-35 minutes, or until golden brown.

Notes

  • Serve warm with ice cream for an extra treat.

Nutrition

Keywords: Cranberry, Apple, Crisp, Dessert, Fall