Salted Honey Pie: The Best Indulgent Dessert for Cozy Nights
This Salted Honey Pie is the ultimate indulgent dessert perfect for cozy nights. It’s rich, sweet, and has a wonderful tangy flavor that makes it irresistible.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pie crust
- 1 cup honey
- 3 large eggs
- 1/4 cup heavy cream
- 1 teaspoon vanilla extract
- 1/2 teaspoon sea salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together the honey, eggs, heavy cream, vanilla, and sea salt until well combined.
- Pour the mixture into the pie crust.
- Bake for 25-30 minutes or until set and lightly golden.
- Let cool before serving.
Notes
- For a creamier texture, chill the pie in the refrigerator for a few hours after baking.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 28g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 90mg
Keywords: Salted Honey Pie, dessert, indulgent dessert, cozy nights