Savory Breakfast Pop Tarts: Easy Homemade Flavor Explosions
Delicious and easy to make, these Savory Breakfast Pop Tarts are a perfect way to start your day!
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 cup cold unsalted butter, cubed
- 6 to 8 tablespoons ice water
- 1 cup shredded cheese
- 1/2 cup cooked bacon, crumbled
- 1 egg, beaten (for egg wash)
Instructions
- In a large bowl, mix flour, salt, and sugar.
- Add the cold butter and mix until the mixture resembles coarse crumbs.
- Stir in the ice water, a tablespoon at a time, until the dough comes together.
- Wrap the dough in plastic wrap and refrigerate for 30 minutes.
- Preheat the oven to 400°F (200°C).
- On a floured surface, roll out the dough and cut into rectangles.
- Fill half of the rectangles with cheese and bacon.
- Place the other half of the rectangles on top, seal and crimp the edges.
- Brush with beaten egg.
- Bake for 20-25 minutes until golden brown.
Notes
- Feel free to customize the fillings with your favorite ingredients.
Nutrition
- Serving Size: 1 pop tart
- Calories: 300
- Sugar: 1g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 70mg
Keywords: Savory Breakfast Pop Tarts
Find it online: https://simplyyumrecipes.net/savory-breakfast-pop-tarts/