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Savory Cheddar Turkey Bacon Dutch Baby: A Deliciously Easy Treat

Savory Cheddar & Bacon Dutch Baby

A deliciously easy treat that combines savory cheddar and turkey bacon into a perfect Dutch baby.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup milk
  • 3 large eggs
  • 1 teaspoon salt
  • 1 tablespoon butter
  • 1 cup shredded cheddar cheese
  • 1/2 cup cooked turkey bacon, crumbled

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. In a bowl, whisk together the flour, milk, eggs, and salt until smooth.
  3. In a cast-iron skillet, melt the butter over medium heat.
  4. Pour the batter into the skillet and sprinkle with cheddar cheese and turkey bacon.
  5. Bake for 20-25 minutes, until puffed and golden brown.
  6. Slice and serve warm.

Notes

  • Serve with a side of fresh fruit or a salad for a complete meal.

Nutrition

Keywords: Savory Cheddar & Bacon Dutch Baby, Dutch Baby, easy recipes, savory breakfast