Sizzle Up Creamy Smothered Chicken And Rice for Family Comfort
A comforting dish featuring creamy chicken and rice, perfect for family gatherings.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
- 4 pieces chicken thighs
- 1 cup rice
- 2 cups chicken broth
- 1 cup heavy cream
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon paprika
- Preheat the oven to 375°F (190°C).
- In a large skillet, sear the chicken thighs until golden brown.
- Add the rice to the pan, stirring to coat with the drippings.
- Pour in the chicken broth and heavy cream, and sprinkle the spices over the top.
- Cover and bake for 30-40 minutes until the chicken is cooked through.
Notes
- For extra flavor, marinate chicken in spices overnight.
- Substitute cream with a lighter option for a healthier dish.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Sizzle Up Creamy Smothered Chicken And Rice, creamy chicken, comfort food