Snowball Cake Recipe: Easy, Indulgent Delight for Home Bakers
Indulge in the fluffy, delightful taste of Snowball Cake, perfect for any home baker looking to impress. This easy-to-follow recipe brings joy to your kitchen!
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- ½ cup unsalted butter
- 1 cup milk
- 4 large eggs
- 2 ½ teaspoons baking powder
- 1 teaspoon vanilla extract
- 3 cups powdered sugar
- 1 ½ cups shredded coconut
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together butter and sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition.
- Stir in vanilla extract.
- In another bowl, combine flour and baking powder, then add to the creamed mixture alternately with milk.
- Pour batter into a greased cake pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let the cake cool completely.
- Once cooled, frost with powdered sugar and sprinkle shredded coconut on top.
Notes
- For added flavor, consider adding lemon zest into the batter.
- Make sure your ingredients are at room temperature for best results.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 45g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 70mg
Keywords: Snowball Cake, cake recipe, easy cake, dessert recipe, indulgent dessert
Find it online: https://simplyyumrecipes.net/snowball-cake-recipe/