Strawberry Cake Bliss: Your Indulgent Homemade Delight
Discover the delightful taste of homemade strawberry cake, perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 2 large eggs
- ½ cup milk
- 1 teaspoon vanilla extract
- 1 ½ cups fresh strawberries, pureed
- 1 teaspoon baking powder
- ½ teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Beat in the eggs, one at a time, then stir in the vanilla.
- Combine flour, baking powder, and salt; add to the creamed mixture alternately with the milk.
- Fold in the strawberry puree.
- Pour batter into a greased cake pan.
- Bake for 30-35 minutes, or until a toothpick comes out clean.
- Cool before serving.
Notes
- For a richer flavor, add some lemon zest to the batter.
- Serve with whipped cream and fresh strawberries on top.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Strawberry Cake
Find it online: https://simplyyumrecipes.net/strawberry-cake/