Strawberry Cheesecake Bars: Indulgent Treats for Everyone
Delight in these luscious strawberry cheesecake bars, perfect for any occasion.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 2 hours 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup granulated sugar
- ½ cup unsalted butter, melted
- 2 packages (8 ounces each) cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 cup fresh strawberries, diced
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9×13 inch baking dish.
- In a bowl, mix graham cracker crumbs, sugar, and melted butter. Press the mixture into the bottom of the prepared baking dish.
- In a separate bowl, beat the cream cheese until smooth. Add powdered sugar and vanilla, mixing well.
- Add the eggs one at a time, mixing after each addition.
- Fold in the diced strawberries gently.
- Pour the cream cheese mixture over the crust in the baking dish.
- Bake for 25-30 minutes or until set. Let it cool completely, then refrigerate for at least 2 hours before serving.
Notes
- For best results, use room temperature cream cheese.
- These bars can be topped with additional strawberries or whipped cream when serving.
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Keywords: strawberry cheesecake bars