Strawberry Cream Cheese Stuffed French Toast Bliss Awaits
Indulge in the delightful flavors of Strawberry Cream Cheese Stuffed French Toast, a perfect breakfast treat that will leave you craving more!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 slices thick-cut bread
- 1 cup fresh strawberries, sliced
- 8 ounces cream cheese, softened
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 2 eggs
- 1/2 cup milk
- 1 teaspoon cinnamon
- 2 tablespoons butter
Instructions
- In a bowl, mix cream cheese, sugar, and vanilla until smooth.
- Spread the cream cheese mixture on one slice of bread, top with sliced strawberries, and then place another slice of bread on top to form a sandwich.
- In another bowl, whisk together eggs, milk, and cinnamon.
- Heat butter in a skillet over medium heat.
- Dip stuffed sandwiches in the egg mixture, then cook in the skillet until golden brown on both sides.
- Serve warm, topped with extra strawberries and syrup if desired.
Notes
- For an extra twist, add a splash of orange juice to the cream cheese mixture.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10g
- Sodium: 250mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 140mg
Keywords: Strawberry Cream Cheese Stuffed French Toast, breakfast recipe, brunch ideas