Sweet Potato Casserole with Marshmallows: Best Comfort Food Recipe
A delicious and comforting Sweet Potato Casserole topped with fluffy marshmallows.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups mashed sweet potatoes
- 1/2 cup sugar
- 1/4 cup milk
- 1/2 cup butter, melted
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups mini marshmallows
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine sweet potatoes, sugar, milk, melted butter, eggs, and vanilla extract.
- Spread the mixture into a baking dish.
- Bake for 25 minutes.
- Remove from the oven and sprinkle marshmallows on top.
- Return to the oven and bake until the marshmallows are golden brown, about 10-15 minutes.
Notes
- Let it cool for a few minutes before serving.
- Can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Sweet Potato Casserole, Marshmallows, Comfort Food
Find it online: https://simplyyumrecipes.net/sweet-potato-casserole/