Sweet Potato Hand Pies: Easy and Delicious Homemade Treats
These sweet potato hand pies are a delightful treat, perfect for any occasion!
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 12 hand pies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups mashed sweet potatoes
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1/4 cup butter, melted
- 1 egg, beaten
- 1 tablespoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the mashed sweet potatoes, flour, sugar, cinnamon, nutmeg, and salt.
- Add the melted butter, beaten egg, and vanilla extract to the mixture.
- Roll out the dough and cut into circles.
- Fill each circle with the sweet potato mixture, fold, and seal the edges.
- Bake for 25 minutes or until golden brown.
Notes
- For an extra touch, sprinkle with powdered sugar before serving.
- These can be served warm or at room temperature.
Nutrition
- Serving Size: 1 pie
- Calories: 220
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg
Keywords: sweet potato hand pies, homemade pies, desserts