Sweet & Savory Brown Sugar Beef Chops: Juicy Homemade Delight
Indulge in the delightful combination of sweet brown sugar and savory beef with these juicy beef chops that make for a perfect homemade meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Pan-fry
- Cuisine: American
- Diet: Non-vegetarian
- 4 beef chops
- 1/4 cup brown sugar
- 2 tablespoons soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
- In a small bowl, mix brown sugar, soy sauce, garlic powder, onion powder, salt, and black pepper to create a marinade.
- Place beef chops in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.
- Heat olive oil in a skillet over medium-high heat.
- Remove beef chops from the marinade and cook for about 5-7 minutes on each side or until cooked to your liking.
- Let the chops rest for a few minutes before serving.
Notes
- For extra flavor, marinate the beef chops overnight.
- These chops pair well with steamed vegetables or mashed potatoes.
Nutrition
- Serving Size: 1 beef chop
- Calories: 320
- Sugar: 12g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg
Keywords: Sweet & Savory Brown Sugar Beef Chops