Tasty Baked Breakfast Tacos with Turkey Bacon and Chicken Ham
A delicious and hearty breakfast recipe featuring baked tacos with turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: Mexican
- Diet: High Protein
Ingredients
Scale
- 4 taco shells
- 4 strips turkey bacon
- 1 cup diced chicken ham
- 1 cup shredded cheese
- 2 eggs
- 1/4 cup diced tomatoes
- 1/4 cup chopped green onions
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the turkey bacon over medium heat until crispy, then remove and chop.
- In the same skillet, scramble the eggs and season with salt and pepper.
- Mix in the diced chicken ham, chopped turkey bacon, tomatoes, and green onions.
- Fill each taco shell with the mixture and top with shredded cheese.
- Bake in the preheated oven for 10-15 minutes or until the cheese is melted and bubbly.
- Serve warm and enjoy!
Notes
- Add your favorite toppings like sour cream or avocado for extra flavor.
- These tacos can be made ahead of time and reheated for a quick breakfast.
Nutrition
- Serving Size: 1 taco
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 120mg
Keywords: Tasty Baked Breakfast Tacos, breakfast tacos, turkey bacon, chicken ham