Tasty Marry Me Chicken Pasta: A Simple Indulgent Delight
A delicious and easy recipe for Marry Me Chicken Pasta that is sure to impress.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 8 ounces penne pasta
- 1 cup heavy cream
- 1 cup parmesan cheese, grated
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups spinach, fresh
- 1/4 cup sun-dried tomatoes, chopped
Instructions
- Cook the penne pasta according to package instructions; drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the chicken breasts and season with salt, pepper, and Italian seasoning. Cook until golden brown and cooked through, about 6-7 minutes per side.
- Remove the chicken and slice it into strips.
- In the same skillet, add minced garlic and cook until fragrant. Then pour in the heavy cream and parmesan cheese, stirring until smooth.
- Add the fresh spinach and sun-dried tomatoes, cooking until the spinach is wilted.
- Add the cooked pasta and chicken strips, tossing everything together until well combined.
- Serve immediately and enjoy!
Notes
- For extra flavor, consider adding a pinch of red pepper flakes.
- This dish pairs well with garlic bread and a side salad.
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 3g
- Sodium: 650mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Tasty Marry Me Chicken Pasta