The Best Sugar Cookies: Indulgent Treats for Every Home Baker
Discover the secrets to the perfect sugar cookies.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 3/4 teaspoon salt
Instructions
- Preheat oven to 375 degrees F (190 degrees C).
- In a bowl, mix together flour, baking soda, and baking powder.
- In a separate bowl, cream together the butter and sugar until smooth.
- Beat in egg and vanilla.
- Gradually blend dry ingredients into the creamed mixture.
- Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
- Flatten each ball with the bottom of a glass, dipping it in sugar first.
- Bake 8 to 10 minutes in the preheated oven.
- Let cool on wire racks.
Notes
- For an extra flavor boost, add citrus zest.
- Chill the dough for a firmer texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Keywords: The Best Sugar Cookies
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