The Ultimate Fall Dessert: Easy Spiced Apple Crisp to Savor
The Ultimate Fall Dessert to Try
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups sliced apples
- 1 cup granulated sugar
- 2 teaspoons ground cinnamon
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/2 cup butter, softened
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, toss the sliced apples with granulated sugar and ground cinnamon.
- Spread the apple mixture in a greased baking dish.
- In another bowl, mix rolled oats, flour, brown sugar, and softened butter until crumbly.
- Sprinkle the oatmeal mixture evenly over the apples.
- Bake for 45 minutes or until the apples are tender and the topping is golden brown.
- Let cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for extra indulgence.
- Add nuts to the topping for added crunch.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg
Keywords: fall dessert, apple crisp, easy dessert, spiced apples