Tomato and Sausage Pasta: Indulgent Comfort with Goat Cheese
A delicious blend of tomatoes, sausage, and creamy goat cheese makes this pasta dish the ultimate comfort food.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
- Diet: Meat-based
Ingredients
Scale
- 12 ounces pasta
- 1 pound Italian sausage
- 2 cups cherry tomatoes
- 4 ounces goat cheese
- 2 cloves garlic
- 1 tablespoon olive oil
- Salt to taste
- Black pepper to taste
Instructions
- Cook the pasta according to package instructions.
- In a pan, heat olive oil and sauté garlic until fragrant.
- Add sausage and cook until browned.
- Stir in cherry tomatoes and cook until they burst.
- Toss the cooked pasta with the sausage mixture.
- Mix in crumbled goat cheese.
- Season with salt and pepper to taste.
Notes
- For a spicier dish, use hot Italian sausage.
- Garnish with fresh basil for added flavor.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 60 grams
- Fiber: 3 grams
- Protein: 20 grams
- Cholesterol: 70 milligrams
Keywords: Tomato and Sausage Pasta, Goat Cheese, Comfort Food
Find it online: https://simplyyumrecipes.net/tomato-and-sausage-pasta/