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Ultimate Italian Meatloaf Recipe: Juicy Comfort Food for Everyone

Ultimate Italian Meatloaf recipe

Discover the ultimate Italian meatloaf recipe, a juicy comfort food that brings together rich flavors and simple ingredients for a dish the whole family will love.

Ingredients

Scale
  • 1 pound ground beef
  • 1/2 pound ground pork
  • 1 cup breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 egg
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 teaspoon dried Italian herbs
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup marinara sauce
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the ground beef, ground pork, breadcrumbs, Parmesan cheese, egg, onion, garlic, Italian herbs, salt, pepper, 1/4 cup of marinara sauce, and parsley. Mix until well combined.
  3. Shape the meat mixture into a loaf and place it in a baking dish.
  4. Spread the remaining marinara sauce over the top of the meatloaf.
  5. Bake in the preheated oven for 1 hour, or until the internal temperature reaches 160°F (70°C).
  6. Let the meatloaf rest for 10 minutes before slicing and serving.

Notes

  • For extra flavor, you can add chopped bell peppers or mushrooms to the meat mixture.
  • Serve with mashed potatoes or a fresh salad for a complete meal.

Nutrition

Keywords: Ultimate Italian Meatloaf recipe