Vampire Fudge Recipe: Indulge in This Spooktacular Treat
Indulge in this delicious Vampire Fudge that’s perfect for Halloween treat lovers!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 1 hour
- Yield: 16 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups chocolate chips
- 1 can sweetened condensed milk
- 1 teaspoon vanilla extract
- 1/2 cup red food coloring
- 1/2 cup butter
Instructions
- In a saucepan, melt the chocolate chips and butter over low heat.
- Stir in the sweetened condensed milk and vanilla extract until smooth.
- Mix in red food coloring until desired color is achieved.
- Pour the mixture into a lined baking pan and refrigerate until set.
Notes
- For added flavor, add nuts or dried fruit.
- Store in an airtight container to maintain freshness.
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 26g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Vampire Fudge Recipe, Halloween treats, spooky recipes